San Soo Kap San
About Us
“Our name San Soo Kap San, derives its meaning from an ancient phrase which describes an idyllic location in the mountainous lands of the Korean countryside”
SanSooKapSan means beautiful Korean countryside scenery where shallow water streams down the green mountains and nurtures farmlands. This hometown nostalgia translates into the authentic Korean cuisine we prepare at SanSooKapSan. With time-honored flavors with an emphasis on Premium Galbi and Korean BBQ, we guarantee the highest quality dining experience in Flushing.
BEST KOREAN STYLE B.B.Q
Perhaps nothing correlates more closely with Korean culture and food than Korean Barbeque or BBQ. Korean BBQ has been America’s Number 1 favorite meat entrée since its introduction in the 1970s and it still is the first choice for most Americans. At San Soo Kap San, BBQ is prepared with the finest cut of prime beef available and is served on a special charcoal grill built right into your table. Then, depending on whether it’s marinated or unmarinated, the meat is marinated with San Soo Kap San’s secrete mixture of soy sauce, sugar, chopped garlic, sesame oil, and pepper among others. After hours of marination, it is now ready to be served. So enjoy the best of Korean BBQ right here in Flushing!
SUSHI BAR & JAPANESE FOOD
Since its introduction to America in 1966 in Los Angeles, sushi has become almost everyone’s favorite dining experience. It is now one of the most popular dishes, not only amongst Asians but to Americans as well. Today, meeting friends for sushi is almost as American as going out for a beer and a pizza. At San Soo Kap San, we strive to be just that – you can come in casually and enjoy the food delicately prepared by our master chef. We proudly serve traditional sushi: sashimi, nigari, with a light swipe of wasabi, and genuine soy sauce. We also serve “American” sushi: California rolls, spicy tuna rolls with sashimi grade tuna tossed in sesame sauce, and topped with spicy mayo for that extra oomph! So come in and try authentic Japanese sushi prepared by our master chef right here in Flushing!
Tasty
Barbecues
Premium Galbi
U.S.D.A Premium beef barbequed at the table
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Premium Galbi
U.S.D.A Premium beef barbecued at the table -
Angus Special Kalbi
Marinated beef rib barbecued at the table -
Angus Joo-moolluck special Kalbi
A plate of lightly seasoned short cubes BBQ at the table -
Kot Deung Shim
Rib-eye steak barbecued at the table -
Bulgogi
Thinly sliced tenderloin beef BBQ at the table
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Jae Yook Gui
Slice of spicy marinated tender pork BBQ at the table -
Sam Gyup Sal Gui
Thinly sliced pork belly barbecued at the table -
O-Ri Gui
Thinly sliced duck barbecued at the table -
Chicken Gui
Chicken barbecued at the table -
Shrimp Gui
Marinated fresh shrimp barbecued at the table
Cold
Cold Noodles
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San Soo Mool Naeng Myun
Vermicelli noodle in cold beef broth -
Bibim Naeng Myun
Cold vermicelli noodle mixed in hot & spicy sauce
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Hwe Naeng Myun
Iced vermicelli noodle mixed in hot & spicy sauce -
Extra Sari
Extra order of plain vermicelli noodles only
San Soo Mool Naeng Myun
Vermicelli noodle in cold beef broth
Hot
Casserole
Haemool Jungol
Assorted seafood & vegetable in casserole
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Sachul Jungol
Black goat and vegetable in casserole -
Haemool Jungol
Assorted seafood & vegetables in casserole -
Gopchang Jungol
Beef tripe, intestine, vegetables in casserole
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Heungbu Budae Jungol
Ham, Sausage and vegetable in casserole -
Kimchi Mandoo Jungol
Kimchi, dumpling in casserole -
Dweji Moksal Gamja Jungol
Pork shoulder and pine in casserole
Hot
Table D'Hote
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Bookuh Kongnamul Guk
Dried pollack w/ poached eggs, tofu, soy, sprout soup -
Daehu Maewoon Tang
Codfish, bean sprout, tofu in mild soup -
Daegu Ji-Ri
Codfish, bean sprout, tofu in minld sauce -
Saengtae Jjigae
Fresh pollack, vegetable in spicy stew -
Gamja Tang
Potatoes and pork bone soup
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Bibim Bap
Beef & variety of mixed vegetables with rice -
Dolsot Bibim Bap
Ground beef mixed with vegetables and egg in hot stoneware -
Yukhwe Bibim Bap
Raw beef tenderloin, vegetable with rice -
Jook
Abalone porridge / Pinenut porridge / Vegetable porridge -
Donkatsu
Deep fried pork with vegetable & brown sauce
Bibim Bap
Beef & variety of mixed vegetable with rice
Korean
Special Dishes
Haemul Pa Jeon
Korean style pan cake with assorted seafood
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A-Gu Jjim
Steamed monkfish, bean sprout, vegetable with sticky sauce -
Daegu Muree Jjim
Steamed codfish head, bean sprout, vegetable with sticky sauce -
Haemul Pa Jeon
Korean style pan cake with assorted seafood -
Japchae
Stir-fried noodles with sauced beef and vegetables -
Mandu Gui
Pan-fried dumpling
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Jeyuk Tofu Kimchi Bokeum
Stir-fried pork & kimchi with fresh bean curd -
Gul Bossam
Fresh oyster, steamed pork belly with korean cabbaage -
Jeyuk Bokeum
Stir-fried tender pork with spicy sauce -
Ddukboki
Rice cakes and vegetables in hot spicy sauce -
Woojok Muchim
Steamed cow leg meat and vegetable in special sauce
Delicious
Japanese
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Chicken Teriyaki
Boneless chicken sauteed in teriyaki sauce -
Salmon Teriyaki
Fresh salmon sauteed in teriyaki sauce -
Shrimp Teriyaki
Shrimp sauteed in teriyaki sauce
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Beef Teriyaki
Beef sauteed in teriyaki sauce -
Nabe Udon
Shrimp, vegetable, noodle soup
Chicken Teriyaki
Boneless chicken sauteed in teriyaki sauce
Fresh
Sushi Bar
Sushi
Raw fish wrapped in rice
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Sashimi
Sliced raw fish -
Sansookapsan Sashimi
House special sliced raw fish -
Sushi & Sashimi
Sliced raw fish & raw fish wrapped in rice -
Sushi
Raw fish wrapped in rice -
Jirashi
Raw fish & ginger with rice
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Hamachi Maki
Yellowtail roll -
Alaska Maki
Smoked salmon, vegetable & crab roll -
Boston Maki
Shrimp, avocado, cucumber, crab & cheese roll -
Spicy Tuna Maki
Spicy tuna roll -
Uni Maki
Sea urchin & cucumber roll
San Soo Kap San
Today's Special
Premium Galbi
San Soo Kap San
GALLERY
San Soo Kap San
Testimonials
I came here at 2am with my dad on a Wednesday night. As you would expect, we were the only people in the place. We were hungry Long islanders who just wanted some late night eats. We stared at the menu for a good 15 minutes before realizing that we can't read Korean, so we asked for help. They helped us with everything, although they seemed incredibly tired, and we left stuffed. It was delicious.
Sam S.
"Great tasting food for the price and volume. About 30 bucks for two dish with unlimited side dish refills. Good with friends and family."
M K
The food is delicious and fresh. My husband ordered the grilled croaker, and I ordered the spicy raw crab. Both were really good. We got so much food with our meal, banchan dishes and tofu soup and egg omlette. Our server was extremely nice and attentive. Popular place. Tea comes with the meal. The black rice is extremely yummy.